Valentine’s Day

Love Is the Enchanted Dawn of Every Heart

Appetizer Duo
Grilled shrimp with Champagne and fresh herbs

Cornmeal blini with smoked salmon and Osetra caviar


Fresh Maine Lobster Salad

Succulent lobster, removed the shell, served over butter lettuce with mango, avocado, julienne beets and

carrots with a champagne vinaigrette

~   Choice of   ~
Presidential Whitefish

Fresh Lake Superior whitefish presented on a bed of spinach and mashed potatoes

with a Pommery Hollandaise


Petrale Sole

Stuffed with lobster, shrimp, scallops and crab, with a fresh dill Hollandaise

Nantucket Bay Scallops

Flown in today, quickly sautéed with a champagne and lemon beurre blanc


Filet Mignon

The most tender center cut, grilled, drizzled with Tarragon hollandaise

topped with crisply fried onions


Rack of Lamb Dijonnaise

Rack of Colorado Lamb rolled in a Dijon herb crust,

roasted and presented on a fresh Rosemary scented demi-glace


Grilled  Veal Chop Forestiere

with a medley of sautéed wild mushrooms served in a Cabernet demi glace


Prime Boneless Shortribs

Braised succulent short ribs in California Cabernet with tomatoes and fresh herbs

placed on mashed potatoes with horseradish crème fraiche topped with slivered fried onions

Dessert Extravaganza

Mumm Cordon Rouge Champagne

Petit Fours

Coffee and Select Teas

$150. Per Person Per Person plus 20% Gratuity and CA sales tax 

Please call 760-776-8242 To Make Reservations